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Bars & Restaurants

Space Solutions, a workplace design and management consultancy, has revitalized the Penguins Café at Edinburgh Zoo, aiming to elevate the overall customer experience. Overlooking Penguins Rock, Europe’s largest outdoor penguin pool, the Penguins Café is a busy...
With a business transition on the way, plus new décor & new dishes, successful Dunfermline restaurant looks to promote Acorn finalist young chef, Jack Coghill, “the future of our family business” “Come and taste our family cookbook”...

Experience the Magic of Nature: Join the Festival Foraging Tour with Napiers the Herbalists in Edinburgh!

Join Napiers the Herbalists for an enchanting event - the Festival Foraging Tour! Immerse yourself in the bountiful edible landscape during this delightful 3-hour...

Edinburgh’s Black Axe Throwing Co Launch Very Own Venue And UK’s Largest Alcohol Free Bar

Black Axe Throwing Co is Edinburgh’s original & first-ever Axe Throwing pop-up after launching on Valentine’s Day 2018. It's now March 2023, and the...

Final Call: Book Your Spot at Scottish Gin Awards 

The Scottish Gin industry's biggest night out is only three weeks’ away! Now is the time to secure your place at the event. 171 gins, created by...

Scottish Chefs Tynecastle Dinner 24th October

There’s considerable excitement in the air as the Scottish National Culinary Team make final preparations for the forthcoming Villeroy & Boch Culinary World Cup,...

Edinburgh Castle launches brewery collaboration

Edinburgh Castle has today (Thursday 6 October) announced the launch of a brand-new IPA - its first collaboration with the award-winning brewery, Stewart Brewing. The...

Estrella Galicia: September is Gastronomy Month

Following a sell-out success in 2021, premium Spanish beer brand Estrella Galicia is bringing its Gastronomy Month back this September for an even bigger...

The Pleasance make record donations to Waverley Care

Since 1992 the Pleasance Theatre Trust has been a proud supporter of Scotland’s leading HIV and Hepatitis C charity, Waverley Care. Every summer, Waverley...

Young Risotto Chef of the Year 2023: Apply by 1st December 2022

Young chefs 17-23 old, in education or starting out in their careers are asked to produce, photograph and tell us why they selected their...

Seafood Scotland Goes Global

Trade marketing body Seafood Scotland is attending the Gulfood event for the first time in two years, following the relaxation of pandemic restrictions. The team...

Seafood Scotland to Support Seafood Businesses Across the Country

Seafood Scotland has been awarded £100,000 of funding from the National Transition Training Fund and Skills Development Scotland to support onshore activities of seafood...

Care For Some Award-Winning Barra Atlantic Gin?

The Island of Barra is Scotland’s most westerly island facing the Atlantic Ocean and home to the isle’s first distillery; Isle of Barra Distillers....

The HOTTEST new sandwich shop in Stockbridge

Last week I visited, what many have come to realise, is the hottest new sandwich shop in the city - Earls Sandwich Co. And...

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